Paté de llebre a l’armagnac Comtesse du Barry (70g)

3,00

French pork terrine of hare marinated in Armagnac, no preservatives, produced in Gimont, Gers (France), 70g

Category:

French pork terrine of hare marinated in Armagnac, no preservatives, produced in Gimont, Gers (France), 70g

Reviews


There are no reviews yet.

Be the first to review “Paté de llebre a l’armagnac Comtesse du Barry (70g)”